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Though
the horseradish plant produces lush green leaves and grows to be
nearly 3 ft tall, only the root is used. It is more pungent than
its botanical relatives, which include cabbage and broccoli, because
it provides a higher concentration of mustard oil. This gives the
horseradish root its strong flavour and is also responsible for
the root's curative properties. Horseradish is a folk remedy for
flu, sore throat and bronchitis. It is used to prepare teas, tinctures
and syrups and is also eaten as a condiment. Externally, horseradish
can be applied as a poultice to stimulate blood circulation. Like
other cruciferous vegetables, it has components that may protect
against cancer.
Horseradish
vinegar
This preparation may help age spots and fade freckles. To make the
vinegar, grate a 4 in piece of horseradish root and combine it with
1 pt. of cider vinegar. Let the mixture steep for 14 days, shaking
it often. Strain the mixture, and apply the vinegar directly to
the skin twice daily for a few weeks.
Therapeutic
effect
Horseradish is a potent diuretic that also promotes perspiration,
making it useful in the treatment of fever. When mixed with honey
to form a syrup, it can be an effective remedy for hoarseness and
cough from colds and flu. Plus, horseradish stimulates the appetite
and promotes digestion. When applied externally, it stimulates circulation.
Just a small dose of it is sufficient to reap its curative powers;
eating very large amounts at one sitting may cause gastrointestinal
distress.
Components
When horseradish is grated or cut, water and enzymes from the plant
combine to form mustard oil. This substance is responsible for horseradish's
hot, spicy taste and germicidal properties. The root also contains
vitamin C.
The antiaging
root
Horseradish can help counteract many age related changes. In addition
to possibly fading age spots, it strengthens blood vessels, improves
blood flow and regulates blood pressure. It can also aid digestion.
Horseradish
poultice for joint pain and sciatica
Finely grate a 4 inch piece of horseradish and mix the gratings
with a little water to make a paste. Spread a thick layer of the
paste on a cloth, fold it over and apply it to the affected area.
The mustard oil improves circulation, stimulates the skin and heats
the area. Remove the poultice after 5 min to prevent irritation.
If your skin is sensitive, put petroleum jelly on the area before
applying the poultice.
Horseradish
wine to strengthen the kidneys
Cut a small piece of horseradish into thin slices. Place them in
a glass of white wine (preferably from organically grown grapes)
and steep overnight. Strain and drink the wine the next day on an
empty stomach. This wine has a diuretic effect and may help kidney
problems.
Extra
tip : Horseradish may ease bronchitis
in adults. String thin slices of horseradish on a thread and tie
the necklace around your neck. Wear the necklace overnight.
Used
for fever, bronchitis, sore throat, influenza, bladder and kidney
infections, lack of appetite and digestive problems
Methods of
administration
Syrup for
cough
Horseradish syrup quells coughs and soothes a sore throat; grate
a small piece of horseradish into a small saucepan. Squeeze the
pulp over the pan to extract additional juice. Add a little honey
and enough water just to cover the pulp; boil for 5 min. let the
pulp cool, and then squeeze the pulp again to catch any additional
juice; discard the pulp. If desired, mix the horseradish juice with
enough honey to make a palatable syrup. Take up to 5 tbsp. of the
syrup a day.
Tincture
for wounds
This solution disinfects wounds and prevents scarring. Steep 3 tbsp.
of grated horseradish in 1 cup of 100 proof alcohol for 30 min.
with a slotted spoon, remove the pulp. Place it in a cotton cloth
and squeeze it to extract the juice. Combine the juice with the
alcohol; discard the pulp. Mix the liquid with 1 cup of water. Soak
the cloth in the tincture and apply it as a compress several times
a day.
Tea for infection
This tea is good for the flu or urinary tract infections. Pour 1
cup of boiling water over 1 tsp. of grated horseradish. Steep for
5 min.; strain. Drink 3 cups a day.
Milk
for digestion
Horseradish milk aids digestion and limits gas. Mix ½ tsp.
of grated horseradish with 1 cup of warm milk. Drink daily for 2-3
weeks.
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